These have become an absolute family favorite!! Great if you love chocolate but don't want so many calories! :)
20 min 10 min prep
2 cups all-purpose flour
1/4 cup unsweetened cocoa
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup light brown sugar
1/4 cup light margarine
1/3 cup egg substitute (egg beaters)
3/4 cup nonfat plain yogurt
1 teaspoon vanilla
1 cup semi-sweet chocolate chips
- Preheat oven to 375.
- Mix together the first 4 ingredients. Set aside.
- Mix together the next 3 ingredients.
- Blend together first& second and add yogurt, vanilla and chocolate chips.
- Dough will be on the wet side.
- Drop by teaspoonfuls onto cookie sheet lined with parchment paper.
- Bake 8-10 minutes.
| Nutrition Facts | ||
|---|---|---|
Serving Size 1 (35g) Recipe makes 24 servings | ||
| Calories 98 | ||
| Calories from Fat 22 | (22%) | |
| Amount Per Serving | %DV | |
| Total Fat 2.5g | 3% | |
| Saturated Fat 1.4g | 6% | |
| Monounsaturated Fat 0.8g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 91mg | 3% | |
| Potassium 97mg | 2% | |
| Total Carbohydrate 17.9g | 5% | |
| Dietary Fiber 1.0g | 3% | |
| Sugars 8.9g | ||
| Protein 2.4g | 4% | |
1 comment:
Great cookie especially after you add the flour. We made with mint chips instead of chocolate chips. They are awesome! Thanks for the healthy tips! Enjoyed talking to you Chris.
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